Diets of many kinds

In the United States, the most common type of ketogenic diet is the "traditional" ketogenic diet. About 50 grams of carbs should be consumed each day. Ten percent of the calories you should eat each day should come from these foods. It's made up of protein and fat for the rest of it: 20% is protein, and 70% is fat. No, you didn't read that wrong: 70% fat.

It's possible to go on a ketogenic diet that is more restrictive than another one. Some Keto diets, for example, only allow carbohydrates to make up 2% of your daily food intake, protein to make up 8%, and 90% of the rest of your food to be fat.

In general, adults should eat between 225 and 323 grams of carbs each day. This is about 45 to 60 percent of what you normally eat. It looks different there. About 24 grams of carbs are in a single banana, while 45 grams are in one tablespoon of hot water.

In a ketogenic diet, if you eat more carbs than you should, your body goes into ketosis and starts to burn glucose instead of fat, which stops the diet from working.

What are the disadvantages and advantages of the Keto diet?

This is how the ketogenic diet has been found to help people lose weight: by keeping an eye on their blood sugar levels and cutting down on their blood pressure and triglycerides, a type of fat. However, it's not clear if the weight loss is because of ketosis or because people eat less sugar and calories. Because our bodies are getting a lot of protein on a normal ketogenic diet. This makes us feel full.

During ketosis, when the body gets its energy from fat instead of glucose, flu-like symptoms like headache, nausea, and exhaustion can happen. This is called the "keto flu," and it can last for a few days. Most people don't get the "keto flu," and the symptoms usually go away in two weeks. People may also have bad breath and cramps as a side effect. Another side effect of a low-fibre diet is constipation, which happens when you eat grains, fruits, and vegetables that are low in fibre. Vitamin and mineral deficiency can also happen if you don't eat a lot of fruits and vegetables.

According to some studies, ketogenic diets may raise cholesterol and C-reactive proteins (CRP), which are plasma proteins that rise when there is inflammation in the body. As the doctor points out, "We know that inflammation causes a lot of stress in the body, and it's also linked to heart disease, diabetes, and weight gain."

The dangers of coronary heart disease are unknown.

Hamdan says that the link between eating a lot of high-fat meats, butter, and processed meat and having heart disease is "impossible." People who eat a lot of high-fat foods and very little fruit and vegetables could have a long-term risk of heart and circulatory problems, says the doctor.

Müller, on the other hand, says that there isn't any reliable information about the risks of heart disease. "There are some discrepancies in the current research, such as when it comes to risk factors like "bad" cholesterol," Müller says. However, the type of fat you eat and your genetic predispositions are likely to play a role in the risks.