Making Green Tea at Home for Weight Loss

Here is a selection of tasty tea recipes that benefit you and include fruits, herbs, and other natural ingredients. Many tasty and refreshing hot and cold green tea recipes are available here.

Iced Lavender Green Tea

Fresh lavender blooms provide a delicate flavour to the sugar-free tea in this low-calorie beverage. Regularly drinking green tea helps stop hair loss since lavender is one of the most acceptable natural therapies for treating hair loss. Lavender flowers are widely obtained from natural food stores and are straightforward to manufacture.

Ingredients

  • Tea bags—4
  • fresh, dried lavender blossoms—11/2 tsp; 
  • sprig lavender—optional.”

How to make it?

In a saucepan, heat 1/2 cup of water until it begins to boil. After turning off the heat, mix the tea and lavender into the hot water. After 5 minutes of steeping, drain it into a dish and let it cool. Pour the prepared tea into glasses filled with ice and garnish with a few lavender sprigs to make it seem nicer.

Green Tea Kiwi and Mango Smoothie

This is one of the delectable smoothie recipes with kiwi that is made by blending your favourite fruits, mango and kiwi, and is ready for you to enjoy.

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Ingredients

  • 2 1/2 cups of frozen diced mango.
  • Vanilla Fat-Free Yogurt, 3/4 cup.
  • 14 cups of honey.
  • 12 teaspoon grated lime peel
  • 3 ripe kiwis (quartered and skinned); 
  • 12 cups packed baby spinach.
  • Green tea in a bottle: 2 tbsp.
  • 2 tbsp. of water
  • 2 cups of ice cubes

How to Make it?

Mango, 1/2 cup yoghurt, water, lime zest, and 2 tbsp. Honey should be blended in a blender until smooth, with occasional stirring. Place the mixture in the freezer after dividing it among four glasses. Rinse the blender's container, then add 1/4 cup yoghurt, 2 tablespoons honey, kiwifruit, baby spinach, and the remaining ingredients. Blend until smooth. Place a small amount of this green tea mixture on top of the mango mixture and serve with kiwi fruit slices as a garnish. To merge two distinct tastes, whisk the mixture. Serve the beverage right away.

Green Tea Cranberry Spritzer

The most fantastic way to reduce weight is by eating fruits and vegetables, and what better way to accomplish this than with a drink made of energising cranberries and green tea? Organizing a gathering in your circles? Then you have to drink this tangy cranberry spritzer. The best way to welcome visitors to an outdoor party is with a spritzer.

Ingredients

  • 4 green tea bags; 
  • 1/2 cup of cranberry juice.
  • Three glasses of chilled seltzer.
  • 1/3 cup sugar
  • 1/3 cup of water.

How to Make it?

Water is heated in a pan, and once it has boiled, sugar is added. Stir it until all of the sugar has dissolved. Steep the tea bags in 2 glasses of boiling water for 2 minutes when it has cooled. Remove bags, then totally chill the food. Pour the tea into four separate glasses, top with cranberry juice, and then fill with ice. Serve it after adding cold seltzer over the top.

Green Tea, Almond and Blueberry Smoothie

All the components in this smoothie help to increase metabolism and burn fat. Almonds and almond milk are widely known for their positive effects on skin and weight control. All smoothie enthusiasts will find this drink to be delicious and filling.

Ingredients

  • 2 green tea bags; 2 cups of fresh blueberries.
  • Vanilla Fat-Free Yogurt, 12 oz.
  • 2 tablespoons of dried, roasted, unsalted almonds
  • 2 tablespoons flax seeds
  • 3/4 cups of water.
    1. Ice cubes

How to make it?

Tea bags are steeped for around 4 minutes after boiling water is added to the pot. Tea bags should be squeezed, taken out, and the tea chilled overnight. You must freeze it overnight if you're using fresh blueberries. Blend all the ingredients together in a blender, then portion the smoothie into glasses.

Iced Green Tea

This straightforward, low-calorie dish reduces your chances of developing diabetes and Alzheimer's disease and leaves you feeling cool and refreshed. One of the most acceptable natural ways to increase metabolism is drinking green tea in its purest form. You feel energised by this recipe's taste when you take a drink.

Ingredients

  • 6 to 8 green tea bags.
  • 4 cups of water to boil.
  • 2 glasses of cold water.
  • 12 cups of artificial sweetener (non-calorie).

How to make it?

Tea bags should steep for about 5 minutes in a pot of boiling water. Tea bags should be carefully squeezed out of the water. Sweetener should be added to cold water and stirred for two minutes to dissolve it. The tea can now be served after allowing it to reach room temperature.

Lemon Grass and Ginger Iced Tea

We are all aware of the health advantages of lemon zinger tea. Every tea enthusiast will like the mild flavour of lemon grass and ginger iced tea. This tea gives you all-day energy due to its low caffeine and antioxidant content.

Ingredients

  • One stem of fresh lemon grass.
  • Seven slices of fresh ginger.
  • 5 bags of green tea.
  • 12 cup sugar.

How to make it?

Lemon grass should be rinsed adequately before being cut into 2-inch lengths and crushed with a big knife. Bring 2 cups of water, ginger, lemongrass, and sugar to a boil in a saucepan. Turn off the heat, add the green tea bags, and let the tea infuse for about five minutes. If you believe the flavour is too strong, remove the tea bags and allow the tea to cool for about 30 minutes. Through a fine filter, pour the tea into a pitcher. Divide the tea into four ice-filled cups, cover it, and refrigerate it for at least two hours until it is completely cold.

Rose Petal Tea

The rose petal tea is the perfect brew if you prefer scented teas. You may burn calories in an excellent and nutritious way with the aid of this unique green tea recipe for weight reduction. Beat the summer heat while savouring rose petal tea's distinctive flavour.

Ingredients

  • One orange
  • one teaspoon each of dried and crumbled rose and hibiscus petals
  • One teaspoon of green tea leaves

How to make it?

Peel the orange's rind with a vegetable peeler, carefully avoiding the pith. The rinds should now be finely ground after one day of letting them dry at room temperature. Green tea, flower petals, rind, and boiling water should all be added to a cup. After 10 minutes, filter the tea, add fake sweetener, and freeze it for an hour. Consume cold tea.